Daily Features

Daily features are sreved from:

  • Monday – Thursday 4pm-9pm
  • Friday & Saturday 4pm – 10pm


  • Steamed Clams

    18 Littleneck Clams served with butter

  • Mussels Mainier

    1 lb. Mussels sauteed with garlic and diced tomatoes in a white wine sauce

  • Crab AuGratin

    Lump Crabmeat AuGratin style, broiled and served with a toasted panini

  • Pistachio Goat Cheese

    Chevre Cheese encrusted with pistachios & pecans, fried and served over a bed of greens, drizzled with balsamic glaze

  • Fried Mozzarella

    Our mozzarella with panko herb breading, served with house marinara



Feature Entrees

  • Blackened Haddock

    Our broiled haddock blackened

  • Scallops Provencal

    Scallops seared with shallots, garlic and wine

  • Parmesan Encrusted Blackened Salmon

    8 oz. Salmon Filet blackened and encrusted with parmesan cheese

  • Jack Daniels Delmonico

    12 oz. Delmonico grilled and topped with onions & mushrooms in a Jack Daniels sauce


  • Housemade Chocolate Cake w/ Peanut Butter Icing

  • Rice Pudding

  • Strawberry & Cream Cake (from Kake-ol-o-gy)

  • Caramel Cheesecake. (from Kake-ol-o-gy)

  • Irish Car Bomb Cupcakes (from kake-ol-o-gy)